Teaology

In stock

Blue Butterfly Pea Flower Tea

(1 review)
SKU: T010

Butterfly pea tea, also known as blue tea, Aprajita, butterfly pea, or blue pea, is a caffeine-free herbal infusion. It has been consumed for centuries as a memory enhancer, brain booster, and anti-stress agent, but has only recently gained popularity among tea drinkers. This herbal tea helps cleanse the body and improve skin health due to its anti-aging properties. Rich in antioxidants, it serves as an effective stress reliever and is also commonly used as a tea for hair and eye health.

One intriguing feature of this blue butterfly pea tea is its ability to change color from deep blue to purple when lemon juice is added. Butterfly blue pea tea can be brewed multiple times, and the water temperature can be increased with subsequent steepings. It can be enjoyed both hot or cold, a versatile caffeine-free tea that suits every mood.

د.إ49.00

Description

Butterfly pea tea, also known as blue tea, Aprajita, butterfly pea, or blue pea, is a caffeine-free herbal infusion. It has been consumed for centuries as a memory enhancer, brain booster, and anti-stress agent, but has only recently gained popularity among tea drinkers. This herbal tea helps cleanse the body and improve skin health due to its anti-aging properties. Rich in antioxidants, it serves as an effective stress reliever and is also commonly used as a tea for hair and eye health.

One intriguing feature of this blue butterfly pea tea is its ability to change color from deep blue to purple when lemon juice is added. Butterfly blue pea tea can be brewed multiple times, and the water temperature can be increased with subsequent steepings. It can be enjoyed both hot or cold, a versatile caffeine-free tea that suits every mood.

Brewing Guide: – Water temperature: 70–80ºC – Dosage: 3–4g tea – Water: 150–200ml – Re-steeping: 4 to 6 times – Steeping time: 2–5 min Method: We recommend using freshly boiled water cooled to the right temperature. Use appropriate tea ware and cover the teapot or cup while brewing. Preheat your teapot beforehand. To fully appreciate the subtle flavours of each tea, follow the instructions, and feel free to experiment with the dosage, time, or temperature once you’re familiar with it. Higher temperatures, more leaves, and longer steeping times will yield stronger, more astringent tea. You can add sugar or lemon, but we suggest trying it plain first to experience its full flavour.

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Blue Butterfly Pea Flower Tea
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